47+ Best Butter Substitute For Baking Review. Fruit purées are best for baking when used in tandem with butter. In baked goods for which a strong, buttery flavor is desirable, it can replace butter at a 1:1 ratio.
What's a good substitute for *melted* butter in vegan dishes?
I decided to try several of these options in pancakes, biscuits, and a favorite buttermilk cake. Coconut oil is a good substitute, but it doesn't spread as much as butter, so if you're baking cookies, for example, they might not be as thin as when you use. Check this table of different products that can be used in place of butter when cooking or baking. The texture is not as suitable for baking as ghee.